Archives for "February, 2010"
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Convotherm Combi Oven with Gas Steam Generator
Cleveland Model: OGB-20.20 Combination Convection Oven / Steamer with simple to operate electronic programmable controls for Hot Air, Convection Steam, and Combination cooking modes, “Cook & Hold” and “Delta T” slow-cooking capabilities, “Advanced Closed System” with “Crisp & Tasty” de-moisturizing feature. Multiple cooking stage programs, stored recipe library, multipoint core temperature probe, “Press & Go”, [...]
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Rational Combination Oven Demonstration Video
Here is a great video demonstrating not only the energy and time saving features of the Rational combination ovens, but also how combi ovens work in general. Just imagine how time and money can be saved in your restaurant or catering business by replacing traditional ovens with a combi steam oven.
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